We continue to expand in the international catering market. After achieving spectacular success in Malta and Romania, Fit Cake is enjoying another success - the opening of a new outlet in Spain!
Ms Iza, a franchisee from Spain, decided to set up the non-cake shop FIT CAKE inspired by the healthy lifestyle and the range of alternative desserts on offer for people with gluten intolerance. Her adventure with the brand began a few years ago when she accidentally came across a café in Bialystok, and the cake on offer there met all the dietary requirements of her daughter Victoria, who suffers from celiac disease.
- The idea of having my own business with a brand that offers healthy sweets has always been with me. Even after my first visit to the Bialystok location, I knew that one day I would open a Fit Cake in Spain," she says with a smile. - Today, I already know that it was a hit.
In response to her extraordinary commitment and tenacious determination, Rafal Kościuk, founder and owner of the brand, established a fruitful collaboration with Ms Iza, which resulted in the signing of a contract and the opening of Fit Cake's doors in Spain.
- It is a great honour for us to be able to work with such talented and passionate people," he says. - I encourage all Poles living abroad who dream of having their own business based on healthy food to join our franchise. With the support and trust you give us, together we can change the world into a healthier and tastier place!
If you have a dream of owning your own Fit Cake business in any part of the world, get in touch with the network and get started on your successful catering venture today. Fit Cake will provide comprehensive support, proprietary recipes and branded quality that has already won the approval of customers around the world.
The Fit Cake franchise has set ambitious targets for 2023-2030, dividing the period into two phases. The first phase, which covers the period to 2026, aims to open 150 new locations in the chain. The brand is confident that if it achieves this, it can double the number of franchises to 300 by 2030, 10% of which will be overseas outlets.
The Fit Cake franchise strategy is not just based on scaling the business, but strives for maximum completeness. This means that in addition to increasing the number of locations, the brand focuses on developing and promoting its sugar-free menu, continuously educating consumers and itself, and flexibly adapting structures to new market conditions, invariably ensuring that the excellent taste of its products is maintained.
Fit Cake's long-term strategy is not only to grow the business, but also to spread healthy lifestyles and promote sugar-free solutions. The brand continues to expand into overseas markets, encouraging Poles living abroad to start their own Fit Cake business. The recipe for success is quality, innovation and commitment, which attracts both customers and potential franchisees.
The next stages of Fit Cake's expansion are Germany where we have acquired a master franchisee and Austria. We are also in talks in Ireland, France, the USA and Dubai. The drive to expand and grow in different countries is proof that Fit Cake remains true to its mission and purpose of inspiring people to live healthier lifestyles through tasty and nutritious baked goods. Promoting healthy eating on a global scale contributes not only to improving quality of life, but also to raising awareness of the importance of taking care of one's health.
