This is a mix for making your own homemade keto cake. It contains the highest quality coconut flour, almond flour, erythritol (erythrol) and cacao. In the package, we have included MCT-rich coconut oil and pulp (paste, coconut mousse) in a separate pouch. The mixture of pulp and oil is combined with boiling water and intensively stirred to form coconut cream (thick coconut milk). To the cream, simply add the loose contents of the packet and 3 eggs. Then mix thoroughly, you can also add your favourite nuts and nuts. After a few minutes, the mixture is ready for baking. Simply place in the preheated oven, bake for 25 minutes and the diet brownie is ready.
Ingredients: coconut oil, erythritol, coconut pulp, skimmed cocoa, coconut flour, almond flour, raising agent (baking soda), natural vanilla flavouring, Himalayan pink salt.
Nutritional values per 100g:
Energy value: 1216 kJ (292 kcal)
Fat: 27g
including saturated fatty acids: 21g
Carbohydrates: 16g
of which sugars: 2g
of which polyols: 14g
Fibre: 6g
Protein: 8g
Salt: 0,7g
