Cake for two people. Nutritional values for 1 of 2 portions:
346 kcal; B: 3g W: 20g T: 28g
Ingredients:
Coconut milk, raspberries, buckwheat flour, potato flour, corn starch, canola oil, Himalayan salt, vanilla, agar, sweetener: erythrol
(vegan, no added sugar, gluten-free, lactose-free, nut-free)
